Eating in Zurich is a real treat. Since I have been living here for many years, things have gotten even better.
Zurich has it all, from traditional Swiss food like Raclette and Fondue to international cuisines like Middle Eastern, Japanese, Thai, and even Tibetan.
The only difficult choice is what to eat while you are in Zurich. And where are you going to try it?
My only suggestion is to try as many local specialties as possible. And that is what this post is all about!
Table of Contents
Breakfast
During the week, breakfast in Switzerland is usually quick and easy: a croissant and coffee, a quick bowl of cereal, or the Swiss classic of Bircher Muesli.
Bircher Muesli

If you have not tried Bircher Muesli, then it is definitely something you should eat. You can often grab a take-out version from various places in the main station. But the best is if you can have it fresh at a breakfast place.
Here are a few places I recommend:
Gipfeli (aka Croissant)

The classic quick Swiss breakfast is the Gipfeli, a croissant. You can grab one at a bakery, Coop To Go, or other supermarkets on your way somewhere. Ob
- John Baker (I love their store at the top of the Bahnhofstrasse, but there is not a lot of seating – I grab my stuff and go to Munsterhof to sit, and get a coffee at Vicafe while I am there)
- Seri Wada’s Croissants at 169West
- Vicafe – epic coffee
Coffee

As an Australian, I have always been a little disappointed with the coffee in Switzerland. But Zurich has pulled up its socks of late with a takeaway shop called Vicafe. They know how to make coffee – anything from a flat white to an espresso. They are all over town, so you will always find one on your way somewhere.

There is also a wide range of sit-down cafes that have popped up, many with world-class coffee. First making waves in coffee trucks around town, and now with a cafe you can visit is Miro. These guys know their way around a coffee bean! (They also have a little takeaway store tucked away in the underground alleys of Zurich HB)
From the following, I have not had a chance to try any, so let me know in the comments how they are. Here is a quick list:
Hot Chocolate

As you probably know, Switzerland is famous for its chocolate. One great way to sample Swiss chocolate is hot.
There are quite a few places to get a great hot chocolate in Zurich, and one of the places people rave about is Café & Conditorei 1842. I had their hot chocolate quite a few years ago and it was thick, chocolatey, and delicious. I assume it is still one of the best in Zurich.
No matter where you go, just don’t accept the run-of-the-mill Caotina hot chocolate they try to give you. It is powered and not worth ordering. You can make it at home. But the one at Cafe 1842 is homemade and epic!

If you want a little old-world vibe and lots of cake options then Cafe Felix on Bellevue is a classic. It is especially handy because it is right on the junction of many trams and not far from the lake.
Lunch
For most Zürichers, lunch is eaten warm instead of dinner. So, you have to decide whether you want to have a big lunch or a big dinner. Either way, there are lots of options.
I won’t list great lunch places here because they are usually the same as great dinner places, and I rarely eat warm lunches. Instead, I will give you a few options for a smaller lunch you can eat while out and about in Zurich.

Here are some of the best restaurants and quick eats in Zurich:
- Hiltl is a great spot for vegetarians at any time of the day (I love the one at Sihlpost right outside the train station at the rear).
- Sternen Grill for a quick Bratwurst or Cervelet sausage
- Tiny Fish – for Sushi lovers (various locations)
- Tenz – awesome Tibetan momos (various locations)
- The Bridge at Europaallee if you want some variety
- Franzos Coffee Shop – nice sandwiches, galette & quiche
Dinner
You are spoiled for choice regarding what to eat in Zurich for dinner. Of course, you should try at least one cheesy dish while you are in town. Either raclette or cheese fondue.
Want To Save This For Later?
Cheese Fondue
Cheese fondue is a must if it’s your first time in Switzerland. Just make sure you are not lactose intolerant! How does it work? You are served a bubbling pot of melted cheese and a basket of bread pieces. You then take your fondue fork put some bread on it and immerse it in the pot of cheese. As the cheese drips from your bread you quickly place it into your mouth!

Most people head to the Swiss Chuchi (Swiss Kitchen in Swiss German) for their cheese fondue. It’s convenient, as it’s right on Niederdorfstrasse in the middle of the old town. However, some locals have recommended the Fribourger Fonduestübli near the Stauffacher tram stop for a true fondue experience. And if you want to eat outdoors, then Frau Gerolds also serves fondue in winter.
Raclette

Given that Switzerland is a cheese country, it is hardly surprising that raclette is so popular. The idea is to melt a small slab of cheese until it oozes off the tray. Then, you pour the melted cheese over steaming Swiss potatoes and add some spice or even some accompaniments like pickled onions.


So, if you want to immerse yourself in Raclette culture, the best spot to try it is the Raclette Factory. Choose from a huge variety of Raclette cheeses, including pepper, chili, garlic, blue cheese, goat, and more.

The Raclette Stube is another option in Zurich’s old town. For something more rural, head out to the Chasalp in the forest above Zurich. It has a bit more of an authentic feel, as you are really in the farmland above Zurich. So, if you have the time, I recommend it.
Zürcher Geschnetzeltes
Another Zurich dish you have to try is Zürcher Geschnetzeltes. It is a classic local dish made with small pieces of veal cooked in a creamy white wine sauce. Some options for the best restaurants for this dish include the Kronenhalle, Rosaly’s and the stunning Zunfthaus zur Waag right behind the Fraumünster church in the old town.
Sweets & Chocolate
Okay, so maybe you had dessert while you were out at dinner. However, you should also sample some of Zurich’s tasty treats while roaming the city.
Luxemburgerli

When I first arrived in Zurich, the first thing anyone told me to have was a Luxemburgerli. Named after the city because the creator came from there, this famous Zurich macaron is an absolute must. With lots of different flavors, including caramel, strawberry, chocolate, pistachio, and champagne, how can you go wrong?
You can only buy them at Confiserie Sprüngli stores, which are all around the city. The most famous store is on the corner of Paradeplatz!
And what are they like? My best description would be little clouds of hard pastry with smooth, tasty butter between them. Grab a small box full (if you can afford it) or just sample a couple while you are in the store. While you are there, you can also try their cakes, pastries, and chocolates!
Läderach

Läderach is a relative newcomer to the chocolate shop industry in Switzerland. Läderach offers amazing chocolate, and you can find it all around Zurich. There is one in the main station shopping center, one over the road on Bahnhofstrasse, and many more.
The best thing you can do at Läderach is grab a selection of their broken chocolate shards. They make huge blocks of creative chocolate mixes and then snap off big chunks for you. You can buy them in pre-packaged bags or make your selection at the counter. Just be aware that it is not cheap. So, don’t go too crazy!
Cake & Pastries

Cake and pastries are not Switzerland’s strong suit if you ask me (France and Belgium are way better), but there are a few places in Zurich with lots of cake and pastry. One place that is great for its wide selection and old-world ambiance is Cafe Felix (I mentioned them earlier).
Confiserie Honold has both chocolates and pastries and with quite a few options around town, you are sure to come across them.
Café & Conditorei 1842 is a staple in the Zurich cake scene and is also conveniently located right in the middle of Niederdorfstrasse. Their hot chocolate was always renowned, although I have not tried it for years. But the cafe experience there, with all the cakes as you walk in, is worth it for sure.
Not something you would come to Zurich for specifically, but why not try some cupcakes while you are here? Michelle’s Cupcakes is one of the best in town and with two locations you should be able to find one near you.
Zurich Food Markets
There are a number of great food markets in Zurich where you can grab a quick bite to eat or sit down and enjoy the market vibe. Some are there all the time, and others come and go with the seasons. Here are a few recommendations I have:
- Markthalle I’m VIADUKT – located near Hardbrücke, this small indoor food market is open all year
- Oerlikon Market – Every Saturday morning local farmers gather here
- Bürkliplatz Market – Another weekly market that is worth checking out.
Frequently Asked Questions
Header image courtesy of Tambako The Jaguar on Flickr